Almond Cinnamon Oats

Almond Cinnamon Oatmeal

1½ Cups Gluten Free Rolled Oats

1 Tbsp Ground Flax seeds

1 Tbsp Cinnamon

½ Tsp Salt

2½ Cups Plant “milk”

1 Tbsp Almond Butter

Add all ingredients to a pot. Bring to a boil. Turn heat down to low heat and cover. Cook until your desired consistency (about 10 minutes). Stir every now and then.

Serve with your favorite toppings. I added a homemade berries jam, banana, pumpkin seeds and pecans.

To your health!